Premium Stainless Steel Material:Selected high‑quality stainless steel materials, safe and durable, non‑toxic and tasteless, long‑term use. Premium Stainless Steel Material:Selected high‑quality stainless steel materials, safe and durable, non‑toxic and tasteless, long‑term use. With Tempered Explosion-proof Glass Cover:With tempered explosion-proof glass cover, 3-layer structure design, suitable for a variety of food cooking. Fast Heating:3‑layer compound bottom design, fast heating, uniform heat transfer, suitable for a variety of stove. Multiple Steam Holes:Multiple steam holes make the food evenly heated, and you can enjoy nutritious and delicious food. Anti‑scalding Handles:With anti‑scalding handles, ergonomic, connected by rivets, tightly reinforced, easy to take and use.
Feature:
1. 3‑layer compound bottom design, fast heating, uniform heat transfer, suitable for a variety of stove.
2. Multiple steam holes make the food evenly heated, and you can enjoy nutritious and delicious food.
3. With anti‑scalding handles, ergonomic, connected by rivets, tightly reinforced, easy to take and use.
4. Selected high‑quality stainless steel materials, safe and durable, non‑toxic and tasteless, long‑term use.
5. With tempered explosion-proof glass cover, 3-layer structure design, suitable for a variety of food cooking.
Specification:
Item Type: Steam Pot
Material: Stainless Steel
Pot Bottom: 3-layer compound bottom
Weight: Approx. 3100g / 109.3oz
Product Size: Approx. 28x37.5x40cm / 11.0x14.8x15.7in
Package List:
1 x Steam Pot
Note:
1. Please clean it with detergent when using it for the first time;
2. Although stainless steel has strong acid and alkali resistance, it is not suitable for long‑term storage of strong acid and alkali food;
3. Do not burn the empty pot for a long time, so as not to cause deformation and damage to parts;
4. To avoid being scalded by steam when the pot body is too hot to wash. Please wash the pot when the pot is warm. The stainless steel is easier to be washed after being heated. Due to the impure gas, after long‑term use, the appearance of stainless steel is likely to be yellowed by gas impurities. It is recommended that you use detergents and maintenance agents to clean the pot and watch regularly;
5. Do not sprinkle salt when the empty pot is heated, so as not to corrode the surface of stainless steel. After long‑term use, white spots sometimes appear on the bottom of the pot, which is the residue of food and salt after cleaning;
6. If the food in the pot is burnt, just pour a little water and heat it, and wash it with a dish cloth and detergent. If it is severel
AYNEFY 3 Tier Steam Pot 3 Tier Stainless Steel Stacked Cook Steamer Kitchen Pot Food Steamer with Lid Kitchen Cooking Utensils Supply 11.0 x 14.8 x 15.7 in - B098BB7X7ZC