Soup Pot Multipurpose Double‑Ear Pot for Pasta for Porridge for Dumpling - B09LBNG7DGB

Feature:
1. Small ventilation holes and heavy tempered glass cover make it difficult for hot steam to lift the cover to avoid scalding.
2. Suitable for couscous tamale, vegetable, broccoli, couscous, pasta and dumpling, crab claws and legs, lobster, oyster and other foods.
3. Made of 304 food grade stainless steel, this steamer is safe, harmless, durable, and drop resistant.
4. Not easy to rust, and no need to worry about corrosion and harmful substances leaching into the food. It can be cleaned in the dishwasher.
5. It can effectively heat the bottom uniformly, fit for induction cooker, electric stove and gas stove.


How to Use:
Clean the pot with boiling water. Some industrial oil will remain on the pot when it leaves the factory. It should be boiled on a low heat for 1‑3 minutes before use, and then add detergent to clean the whole pot. It can be wiped dry. If it is not clean , You can add warm water and detergent to clean again. The non‑stick effect will be better when the pot is treated with fatty meat for the first time.

Specification:


Item Type: Steaming Pot
Material: Beech + 304 Stainless Steel
Color: Wood Color + Silver
Weight: Approx. 2713g / 95.7oz





Package List:
1 x Pot Body
1 x Steaming Grid
1 x Pot Lid


Note:
When in use (control the heat): avoid high fire cooking, stainless steel cookware has the advantage of rapid heat conduction, no need to open the fire, on the one hand, it saves gas, on the other hand, it can effectively re

Soup Pot Multipurpose Double‑Ear Pot for Pasta for Porridge for Dumpling - B09LBNG7DGB