OLIGAI Meat Rack Trivet for Dutch Oven,8 Inches Cast Iron Meat Rack for Dutch Oven,Meat Rack to Prevent Scorching,Per-Seasoned,for All Lodge Dutch Ovens 4 Quarts or Larger - B09B754GQ8L

Product Code: B09B754GQ8L

Availability: 477

£14.23 £45.53

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Description

【Cast Iron Material】The meat rack/trivet is made of high density cast iron,it can withstand higher temperatures than normal meat rack and produces superior heat surface for searing meat,cast Iron gives off a more even heat and holds it far longer than steel.

【Raises Foods Off Pan Bottom】The cast iron meat rack could raised meats,pies,and other foods off pan bottom to prevent scorching and let the fat drain.Good overall design,heat distributes evenly to edges for the most part because of holes.

【Wide Range of Uses】When using the gas burner,the heat is mainly concentrated in the center of the pan/pan.If it is used for a long time,the center may be charred.With this tripod/diffuser,it transfers heat outward to the entire bottom of the pot/pan.It also can be placed on a small electric stove to effectively use a large frying pan on the small stove.

【Fit For】The diameter of the meat rack is 8 inches,use for all Lodge Dutch ovens 4 quarts or larger.Also could use for other oven or grills,you can measure the location you are using to check if it can be used.

【Maintenance Method】Wash cast iron by hand with mild soap or none at all;Dry promptly and thoroughly with a lint-free cloth or paper towel;Rub with a very light layer of vegetable oil,preferably while the cookware is still warm;Hang or store cookware in a dry place.

Meat Rack/Trivet for Dutch Oven,8 Inches Cast Iron Meat Rack for Dutch Oven,Meat Rack to Prevent Scorching,Pre-Seasoned

OLIGAI Meat Rack Trivet for Dutch Oven,8 Inches Cast Iron Meat Rack for Dutch Oven,Meat Rack to Prevent Scorching,Per-Seasoned,for All Lodge Dutch Ovens 4 Quarts or Larger - B09B754GQ8L